9 Foods You Should Not Miss in Central Japan (According to Someone Who Actually Lives Here)
Most people planning a trip to Japan arrive with the same food checklist. It usually includes ramen, sushi, egg sandos, and onigiri. All are worthy additions, but social media trends have a way of narrowing the lens and ignoring some regional cuisines. Central Japan has some of the country's most distinctive and overlooked foods.
After more than a decade of living here, I can tell you the dishes worth going out of your way for are rarely the ones filling up your feed. These are the nine dishes I actually return to without hesitation and recommend to every single person who asks me what to eat in Central Japan.
Valentine’s Day in Japan
Valentine’s Day in Japan isn’t just about romance—it’s all about chocolate chocolate! Unlike in many countries, women traditionally take the lead by giving chocolates to men. But the fun doesn’t stop there! A month later, on White Day, men return the favor with chocolates and gifts. Discover the different types of Valentine’s chocolates in Japan and how traditions are evolving!
Discover Gujo-Hachiman: History, Food & Adventure
Are you to explore beyond Japan’s Golden Route? If you love history, great food, nature, or adventure, Gujo-Hachiman (郡上八幡) is the perfect hidden gem to add to your itinerary. This quaint town in Gifu Prefecture, known most for its historic townscape and the famous Gujo Odori Festival. While it attracts many visitors in August for the festival, the rest of the year often offers a peaceful escape from nearby hotspots.
An Adventure to Toyama
Discover Toyama Prefecture in Japan through this travelogue filled with exciting experiences, beautiful landscapes, and delicious foods. Explore various destinations, from Toyama City to serene shrines and traditional izakayas. Join me on a journey of exploration and relaxation in this stunningly beautiful prefecture. Plan your next getaway with tips and recommendations for a memorable adventure in Toyama.




